Com chay refers to two things in Vietnam: vegetarian food, or Vietnam’s homemade rice crispies that are popular with children. Unlike the sweet treats in the United States, Vietnam’s version of a crispy comes with meat instead of marshmallows.
Vietnam’s vegetarian restaurants use mock meats to create all the traditional dishes and usually do a pretty good job. Although some places include artificial creations we would rather not try. Fake rubbery snails anyone?
Try Bach Thao vegetarian restaurant, 86A De Tham St, District Ninh Kieu, CanTho city
Open: 07:00 AM - 09:00 PM
Price: 15.000đ - 120.000đ
For further information, please contact:
Web: www.canthomekongtour.com
Phone: +84939900668
Email: info@d-annamtravel.com
Web: www.canthomekongtour.com
Phone: +84939900668
Email: info@d-annamtravel.com
